Catalyzing community food production
Description
Catalyzing community food production involves mobilizing local resources, knowledge, and collaboration to increase sustainable food output at the community level. This strategy addresses food insecurity, dependency on external supply chains, and malnutrition by empowering communities to plan, implement, and manage gardens, farms, or cooperative food projects. Essential actions include providing training, access to seeds and tools, and fostering local leadership, thereby enhancing self-reliance, resilience, and equitable access to nutritious food.
Broader
Narrower
Facilitates
Value
SDG
Metadata
Database
Global strategies
Type
(D) Detailed strategies
Subject
- Society » Communities
- Amenities » Food
- Industry » Production
Content quality
Yet to rate
Language
English
1A4N
Q0099
DOCID
12700990
D7NID
211428
Editing link
Official link
Last update
Sep 28, 2022