- Cultivating communally
Description
Applying community growing skills involves mobilizing local knowledge and practical techniques to cultivate shared gardens and green spaces, fostering food security, social cohesion, and environmental stewardship. This strategy empowers communities to address issues such as food deserts, poor nutrition, and urban isolation by collectively planning, planting, and maintaining crops. It remedies resource scarcity and disengagement by building local capacity, encouraging sustainable practices, and creating resilient networks for mutual support and learning.
Implementation
The poverty-stricken Handsworth areas of Birmingham, UK has a high proportion of people from the Indian sub-continent, but relatively few outlets where they can buy the vegetables they are used to. However they did have other resources: expertise in growing oriental vegetables, a great deal of spare land and small grant. Ashram Acres, the gardens from derelict houses, were turned over to growing yams and other crops, additionally providing work for the unemployed and income for the community.
Broader
Narrower
Facilitates
Facilitated by
Value
SDG
Metadata
Database
Global strategies
Type
(D) Detailed strategies
Subject
- Action » Application
- Society » Communities
- Social activity » Human resources » Human resources
- Agriculture, fisheries » Cultivation
Content quality
Yet to rate
Language
English
1A4N
Q2306
DOCID
12723060
D7NID
200561
Editing link
Official link
Last update
Dec 3, 2024



