- Providing nutritious food
- Providing adequate nutrition
- Assuring adequate balanced diets
- Offering balanced daily diet
- Assuring local balanced diets
- Providing basic balanced diet
- Assuring proper dietary requirements
Description
Supplying basic nutritional needs involves ensuring consistent access to sufficient, safe, and nutritious food to support healthy growth and development. This strategy addresses malnutrition, hunger, and related health issues by implementing food distribution systems, fortification programs, and nutrition education. Practical actions include improving food security, supporting local agriculture, and targeting vulnerable populations, thereby remedying deficiencies and preventing disease, while promoting overall well-being and resilience within communities.
Broader
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Facilitates
Facilitated by
Problem
Value
SDG
Metadata
Database
Global strategies
Type
(D) Detailed strategies
Subject
- Amenities » Living conditions » Living conditions
- Amenities » Food
- Amenities » Undernourishment
- Commerce » Purchasing, supplying
- Health care » Nutrition
- Development » Reform
Content quality
Yet to rate
Language
English
1A4N
Q1735
DOCID
12717350
D7NID
194319
Editing link
Official link
Last update
Oct 4, 2022