Increasing efficiency of symbiotic processes for sustainable agriculture production

This strategy features in the framework of Agenda 21 as formulated at UNCED (Rio de Janeiro, 1992), now coordinated by the United Nations Commission on Sustainable Development and implemented through national and local authorities.

1. The future of sustainable agriculture may well lie with a much greater level of adaptation to local conditions in order to maximize all forms of productivity as well as a wider range of environmental services.

1. Increasing sustainable food production
2. Ensuring sustainable agricultural development

1. Incorporating sustainable indigenous management systems for land resources
2. Developing agricultural biotechnology

1. Unsustainable
2. Unproductivity
3. Underproduction
4. Overproduction
5. Inefficiency
6. Efficiency