Increasing amount of food
- Reducing dependence on food shortage
- Providing sufficient food
- Increasing available food
- Increasing availability of food
- Guaranteeing food supplies
- Ensuring availability of food
Description
Increasing the amount of food involves implementing strategies to boost food production, improve distribution systems, and reduce losses throughout the supply chain. This approach addresses food insecurity and hunger by expanding agricultural output, adopting efficient farming techniques, enhancing storage and transportation, and supporting smallholder farmers. The essential action is to ensure a reliable, sufficient food supply to meet growing population needs, thereby remedying shortages and stabilizing food availability in vulnerable regions.
Broader
Narrower
Facilitates
Facilitated by
Problem
Value
Reference
SDG
Metadata
Database
Global strategies
Type
(C) Cross-sectoral strategies
Subject
- Amenities » Food
- Commerce » Purchasing, supplying
- Societal problems » Scarcity
- Societal problems » Dependence
- Research, standards » Certification
Content quality
Yet to rate
Language
English
1A4N
U2650
DOCID
13126500
D7NID
197347
Editing link
Official link
Last update
Dec 3, 2024