Feeding poorest people
Description
Feeding the poorest people involves implementing targeted food distribution, nutrition programs, and support systems to address acute hunger and malnutrition among vulnerable populations. This strategy prioritizes direct delivery of essential food supplies, establishment of community kitchens, and partnerships with local organizations to ensure access to adequate nutrition. Its core purpose is to alleviate immediate food insecurity, prevent starvation, and promote health, while addressing barriers such as poverty, displacement, and lack of infrastructure.
Broader
Facilitated by
Related
SDG
Metadata
Database
Global strategies
Type
(D) Detailed strategies
Subject
- Society » People
- Society » Disadvantaged
- Agriculture, fisheries » Animal feedstuffs » Animal feedstuffs
Content quality
Yet to rate
Language
English
1A4N
W5620
DOCID
13356200
D7NID
217118
Editing link
Official link
Last update
Dec 3, 2024