Achieving sustainable harvesting rates


  • Reducing unsustainable harvesting rates

Description

Developing guidelines and determining sustainable harvesting rates and utilisation levels for species and ecosystems used directly for commercial, recreational, or subsistence purposes, or indirectly for purposes such as livestock production. Ensuring that harvesting arrangements are based on the long-term viability of the species concerned and on maintaining ecosystem integrity.


© 2021-2024 AskTheFox.org by Vacilando.org
Official presentation at encyclopedia.uia.org