Surplus domestic animal production
- Surpluses of animal products
Nature
Surplus domestic animal production refers to the excessive breeding and raising of livestock and pets beyond market or societal demand. This overproduction leads to significant problems, including resource depletion, environmental degradation, and increased greenhouse gas emissions. Additionally, surplus animals may face neglect, abandonment, or inhumane culling due to lack of adequate care or economic value. The issue also exacerbates public health risks through the spread of zoonotic diseases and antibiotic resistance. Addressing surplus domestic animal production requires sustainable management practices, improved animal welfare policies, and public awareness to balance animal populations with ecological and societal needs.
Background
Surplus domestic animal production emerged as a recognized global issue in the late 20th century, when advances in breeding and industrial agriculture led to persistent overproduction in regions such as North America, Europe, and parts of Asia. International organizations and agricultural economists began documenting the environmental, economic, and ethical consequences of excess livestock, particularly as market imbalances, resource depletion, and animal welfare concerns became increasingly apparent in global trade and policy discussions.
Incidence
Surplus domestic animal production has become a significant issue in many regions, particularly where agricultural intensification and market fluctuations lead to overbreeding and excess livestock. This phenomenon results in large numbers of animals exceeding local demand, straining resources, and creating challenges in animal welfare, environmental management, and economic stability. The problem is especially acute in countries with rapidly modernizing agricultural sectors, where production outpaces both domestic consumption and export capacity.
In 2020, the United States faced a notable surplus of pigs due to COVID-19-related disruptions in meat processing plants. This led to millions of animals being culled or euthanized, highlighting the vulnerability of intensive livestock systems to sudden market shocks.
In 2020, the United States faced a notable surplus of pigs due to COVID-19-related disruptions in meat processing plants. This led to millions of animals being culled or euthanized, highlighting the vulnerability of intensive livestock systems to sudden market shocks.
Claim
Surplus domestic animal production is a critical and urgent problem. Overbreeding leads to countless unwanted animals, overwhelming shelters and resulting in unnecessary euthanasia. This wasteful excess strains resources, contributes to environmental degradation, and reflects a profound disregard for animal welfare. Ignoring this issue perpetuates suffering and irresponsibility. Immediate action is essential to promote responsible breeding, support spay/neuter programs, and protect both animals and our communities from the devastating consequences of surplus production.
Counter-claim
Surplus domestic animal production is not an important problem at all. In fact, it reflects agricultural efficiency and food security. Excess animals can be managed through exports, processed foods, or supporting communities in need. Compared to pressing global issues like climate change, poverty, or disease, worrying about surplus animals is trivial. Redirecting attention and resources to truly urgent challenges would be far more beneficial for society as a whole.
Broader
Aggravates
Aggravated by
Reduces
Reduced by
Strategy
Value
SDG
Metadata
Database
World problems
Type
(D) Detailed problems
Biological classification
N/A
Subject
Agriculture, fisheries » Animal husbandry » Animal husbandry
Commerce » Merchandise
Industry » Animal products » Animal products
Industry » Production
Zoology » Animals
Content quality
Unpresentable
Language
English
1A4N
J5775
DOCID
12057750
D7NID
133010
Editing link
Official link
Last update
Oct 4, 2020