Bacterial food poisoning

Most bacterial food poisoning is caused by campylobacter, salmonella, escherichia and listeria species.

1. Health hazards from fish, crustacea and molluscs
2. Food poisoning

1. Yersiniosis
2. Staphylococcus infection
3. Salmonellosis
4. E. coli 0157
5. Cyclospora infection
6. Clostridial infections
7. Botulism

1. Poisonous